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65 Episodio
Chef at Large - Season 4 Episode 12 Episodio 12
What defines great restaurant service? Michael visits Toronto’s Canoe restaurant to find out what makes their dining room world class. From their perch on the 54th floor of the TD Bank Tower, Canoe is known for their legendary hospitality and flawless service. Michael discovers a few trade secrets and we learn a new respect for waiters.
- Año: 1970
- País:
- Género:
- Estudio: Food Network
- Palabra clave:
- Director:
- Emitir: Michael Smith
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